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Vadio Branco

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PWBVW

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One of Portugal’s most exciting new wineries, Vadio was launched in Bairrada in 2005. Winemaker Luis Patrao and his father focus on traditional local grapes such as Bical used in this white wine.

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Challenge 21 - You must be 18 or over to buy alcohol. You must not buy alcohol on behalf of those under 18. We apply the "Challenge 21" policy to all delivery and collection orders. We will not supply if the person receiving or collecting orders appears under the age of 21.

We charge a flat fee of £5.95 for delivery if your order is under 20kg, and £10 inc VAT if it is over 20kg. Free delivery is available for orders above £120 (inc VAT).

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For Express Delivery, we will ship items the same day, provided the order is placed before midday.

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At a Glance

Flavour WINE

Country of Origin Portugal

Main Grape Cercial

Brand Vadio

Wine Colour White

% ABV 12.5

Body Medium

Region Bairrada

Grape Variety Cercial / Bical

Vintage 2018

Bottle Size 75CL

Description

One of Portugal’s most exciting all new wineries, Vadio is located in the Poutena village in the region of Bairrada. It is a small family project founded in 2005 by the winemaker Luís Patrão and his father that focuses on traditional local grapes such as Baga, Vercila and Bical from three small and very distinct vineyards. Luis was winemaker at one of the largest wineries in Portugal, but this is his labour of love, which he now manages with his wife Eduarda. The winery itself is a converted warehouse, which belonged to his father. The tiny vineyard area is being added to bit-by-bit with the vines are now worked organically, and certification on the way. The aim is to produce wines that maintain a link with the past, but expressed in a really attractive, drinkable style.

The Bairrada region lies between the mountainous Dão region and the Atlantic Ocean, which lends the region a mild, maritime climate with abundant rainfall. Most of the vineyards are small and subdivided, located on the on flatter land. There are two main types of soil: clay-limestone and sand, each influencing the style of the wines produced. From Bical and Cercial cordon-trained vines grown on sandy limestone soils.

Handpicked and destemmed with an initial cold soak, pneumatic pressing then cold settling, temperature controlled fermentation with selected yeasts in stainless steel tanks for the Cercial and old oak barrels for the Bical.

Grape: French Sauvignon Blanc such as Sancerre and Pouilly-Fumé

Tasting Notes: Pale and bright with hints of very pale lemon yellow. Aromas of citrus rind and green herbs leading to a taut, vibrant palate with crystalline acidity and a long, zesty finish. Great purity and precision.

Food Match: Ideal with simply grilled fish, light salads.

An alternative to: French Sauvignon Blanc such as Sancerre and Pouilly-Fumé

Closure: Natural Cork

Awards: Wine and Spirits: 92 pts
Jancis Robinson: 16.5 pts

Farming Practices: Vegan - Contains Sulfites

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